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Coffee Porridge

Oats, cooked in freshly brewed coffee. This is a recipe for all the people that are coffee addicted or not morning people
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Vorbereitungszeit 3 Minuten
Zubereitungszeit 10 Minuten
Gesamtzeit 13 Minuten
Portionen: 1
Gericht: Breakfast
Küche: Own Creation
Ingredients Method Notes

Zutaten
  

  • 75 g rolled oats
  • 200 ml coffee
  • 100-200 ml plant milk *
  • 1 tablespoon maple syrup or sweetener of choice
  • 3 tablespoons vegan yogurt
  • 1 tablespoon cashew butter *
  • 2 dates chopped*

Method
 

  1. Soak the oats in the hot coffee for 10 minutes
  2. In a pot, cook the oats on medium heat with maple syrup and a pinch of salt. Add plant milk as needed to adjust consistency. Transfer to a bowl
  3. Add vegan yogurt, cashew butter and chopped dates as toppings

Notizen

  • Amount depends on soaking time and desired consistency
  • use any other nut butter, or whole nuts
  • alternatively, add another tablespoon of maple syrup