Caramelized Pear & Tahini Porridge
Pears caramelized in warm spices and topped with Tahini make the perfect autumn porridge
Pears caramelized in warm spices and topped with Tahini make the perfect autumn porridge
These german pancakes are as easy as it gets. Have it savoury with a cream-cheese & ham sauce or put on jam for a sweet-treat. Regradless, they are quick, delicious, and can be eaten at any given time of the day.
This is a much quicker, breakfast version of the most famous Thai dessert: Mango Sticky Rice. Elevate your porridge game with oats being cooked in a rich, sweet coconut syrup. Served with fresh mango, and a salty coconut slurry, this truly comes close to the traditional Southeast Asian dish.
This breakfast from the Middle East and North Africa is traditionally made with eggs poached in a rich and hearty tomato sauce. The vegan version makes use of crumbled tofu and Kala Namak to recreate the famous dish.