Taiwanese Braised Tempeh
This is a vegan spin on the Taiwanese classic "Lu Rou Fan". Braised tempeh and shiitake in a sweet and umami broth screams comfort food at its finest.
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Oktober 22, 2025
Vegan Keema Matar: Indian Minced Curry
This is a flavourful vegan spin on the mince-curry from India. Minced mushrooms and dried soy cooked in a rich tomato sauce packed with flavours is my definition of comfort food. This is a perfect mid-week dinner.
Oktober 16, 2025
Rummaniyeh
Originating from Palestine, this hearty lentil-eggplant stew has a sweet and tangy note coming from pomegranate.
September 29, 2025
Herby White Bean Soup
A low-effort soup packed with herby flavours and some warm spices. The perfect dish to kick off the cosy season, that can be eaten as a starter or as a main dish. It is versatile and the ingredients are interchangeable.
September 16, 2025
Kimchi Jjigae Instant Ramen
Pimp your instant ramen by cooking them in a Kimchi-JJigae-inspired manner. This will elevate your regular noodle soup, and is the perfect balance of flavour and effort.
September 10, 2025
Mushroom-Walnut Ragù (Bolognese)
A vegan spin on the all-time favourite pasta dish using a mixture of fried mushrooms and toasted walnuts that perfectly substitute the flavour and texture demands of slow-cooked meat.
September 8, 2025
Massaman Curry
Slow-cooked mushrooms and warm spices make this rich and mild Thai-muslim dish similar to Indian curries. Vegetables and peanuts cooked in the broth make this hearty one-pot dish a must-try for everybody.
August 25, 2025
Mafé: Senegalelse Peanut Stew
A Word on West African Peanut Stews When looking up a dish I could make using peanut butter, I came across a lot of (white) creators and food bloggers sharing…
August 23, 2025
Kuru Fasulye: Turkish Peppery Bean Stew
This peppery white bean stew is a traditional vegan Turkish dish. Only a few ingredients required, this hearty home cooking dish is a staple in Turkish cuisine. Serve it with a simple, but delicious pilaf, that takes plain white rice to the next level.
August 20, 2025
Chickpea Overload Orzo
This Orzo dish is for everyone who is addicted to chickpeas. It uses them in the form of hummus to make a creamy sauce and once as cooked legumes for texture. Finished with fresh parsley, this recipe will make you fall in love with chickpeas.
August 19, 2025